Napanook 2004

Napanook, a historic vineyard that dates back to 1836, is located at the foot of the Mayacamas Mountains in Yountville, Napa Valley.

The Napanook wine is blended from blocks in the vineyard that were carefully selected for their lively fruit, soft tannins and early maturing characteristics.

The wine is created to be enjoyed young, and consumed with food, but will also age well for up to 10 years. Christian Moueix recommends decanting the wine before serving it to allow it to reach its full potential.
Vintage Summary
The winter was normal with moderate rainfall. The vineyard received over 11 inches of rain during 26 days in December, and 8 ½ inches of rain in February. Little rain fell during the spring. A heat wave in March prompted an early budbreak — we saw 11 days over 80°F. April was also warmer than average. All of this warm weather resulted in a short growing season and an early harvest — the earliest on record for Dominus. September was a hot month, with 13 days over 90°F and 3 days over 100°F. We maintained the integrity of the canopy to protect the grapes from the heat during their final stage of maturation.
Fact Sheet
Beginning date of harvest: 8/31/2004
Ending date of harvest: 9/26/2004
Average days of Cuvaison: 15 days

Blend:
83% Cabernet Sauvignon
9% Cabernet Franc
4% Petit Verdot
3% Merlot
1% Malbec
Barrel regime: 14 months in French oak barrels racked every three months
Percentage of new oak: 20%
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